Green Salad with Kohlrabi, Roasted Chickpeas, and Feta
      
        
      
      
      
    
  
    
      
        
      
      Zhug (Yemenite Green Hot Sauce)
      
        
      
      
      
    
  
    
      
        
      
      Green Shakshuka
      
        
      
      
        Summer, FallDavid DiLorenzoCabbage, Zucchini, Spinach, Chard, Swiss chard, Cilantro, Mint, Scallions, Eggs
       
      
    
  
    
      
        
      
      Kale & Mint Salad with Roasted Eggplant and Spicy Peanut Dressing