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Large Veggie Share

This is a grand array of all the produce our farm grows – from arugula to zucchini (with many many stops in between). Our share includes the classic farm staples such as tomatoes, cucumbers, greens, peppers, onions, eggplant, and garlic, with a mix of some unusual and potentially less well-known veggies. We keep it interesting and fun throughout the season. Large shares can feed anywhere from 2 big produce eaters to 5 produce dabblers. Large shares include full access to our Pick-Your-Own Garden (Note: PYO Garden is open to members from any of our sites, but is located at the farm in Hadley, MA, about 2 hours drive from Boston). Large shares cost $555 for 20 weeks of veggies, from June to October.


Small Veggie Share

This share size is good for couples, or a single person who cooks a lot. It will generally consist of the same items as the regular share in smaller quantities as well as access to the Pick-Your-Own Garden (Note: PYO Garden is open to members from any of our sites, but is located at the farm in Hadley, MA, about 2 hours drive from Boston). Small shares cost $435 for 20 weeks of veggies, from June to October.


Fruit Add-On

Western Massachusetts is home to a spectacular variety of fruit – this option is available to those with a veggie share, and consists of a weekly highlight of seasonal, local fruit. We source the fruit from many different farms and will always tell you about their growing practices and what they are all about. This past season has featured strawberries, blueberries, currants, gooseberries, peaches, nectarines, plums, pears, apples, watermelons, and more. NOTE: fruit is organic whenever possible, but is sometimes low-spray, IPM, or conventional. Fruit add-ons are $170 for 20 weeks, on the same schedule as the veggies.


Egg Add-On

We source eggs from Wingate Farm in Hinsdale, just over the border in New Hampshire. Their hens are pasture raised, free range, and fed only organic grain and organic veggie scraps. Each egg add-on is 1/2 doz. eggs per week, and cost $80 for 20 weeks, on the same schedule as the veggies and fruit.